The agricultural landscape of the United States is ever-evolving, shaped by a multitude of factors ranging from economic shifts to generational transitions. The recently released results of the 2022 Census of Agriculture, conducted by the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS), offer a comprehensive glimpse into the state of America’s farms and ranches. Spanning over 6 million data points, this census provides valuable insights into the demographics, economics, and activities of agricultural operations across the nation, right down to the county level.

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Explore the full 2022 Census of Agriculture report here, and delve into the wealth of information available through NASS’s searchable online database, Quick Stats.

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Here are the key findings from the 2022 release:

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• There were 1.9 million farms and ranches (down 7% from 2017) with an average size of 463 acres (up 5%) on 880 million acres of farmland (down 2%). That is 39% of all U.S. land.

• Family-owned and operated farms accounted for 95% of all U.S. farms and operated 84% of land in farms.
• U.S. farms and ranches produced $543 billion in agricultural products, up from $389 billion in 2017. With farm production expenses of $424 billion, U.S. farms had net cash income of $152 billion. Average farm income rose to $79,790. A total of 43% of farms had positive net cash farm income in 2022.
• Farms with internet access continued to rise from 75% in 2017 to 79% in 2022.
• A total of 153,101 farms and ranches used renewable energy producing systems compared to 133,176 farms in 2017, a 15% increase. The majority of farms (76%) with renewable energy systems reported using solar panels.
• In 2022, 116,617 farms sold directly to consumers, with sales of $3.3 billion. Value of sales increased 16% from 2017.
• The 105,384 farms with sales of $1 million or more were 6% of U.S. farms and 31% of farmland; they sold more than three-fourths of all agricultural products. The 1.4 million farms with sales of $50,000 or less accounted for 74% of farms, 25% of farmland, and 2% of sales.
• Nearly three-fourths of farmland was used by farms specializing in two commodity categories: oilseed and grain production (32%) and beef cattle production (40%).
• The average age of all producers was 58.1, up 0.6 years from 2017. This is a smaller increase than average age increases between prior censuses.
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• There were just over 1 million farmers with 10 or fewer years of experience, an increase in the number of beginning farmers from 2017 of 11%. Beginning farmers are younger than all farmers, with an average age of 47.1.
• The number of producers under age 35 was 296,480, comprising 9% of all producers. The 221,233 farms with young producers making decisions tend to be larger than average in both acres and sales.
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• In 2022, 1.2 million female producers accounted for 36% of all producers. Fifty-eight percent of all farms had at least one female decision maker.

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